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| Registros recuperados : 13 | |
| 1. |  | COELHO, T. L. S.; SILVA, D. S. N.; SOUZA FILHO, L. B. DE; ROCHA, J. M.; MARCANO DE HIGUERA, J.; SÁ, I. P. DE; GAMELA, R. R.; NOGUEIRA, A. R. de A.; LOPES JÚNIOR, C. A.; VIEIRA, E. C. High enhancement of macro and micronutrients quantification in Cajuína by ICP OES using ultrasound and multivariate analysis. Food Chemistry Advances, v. 2, 2023. 8 p.| Biblioteca(s): Embrapa Pecuária Sudeste. |
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| 2. | | LANDGRAFF, R. L.; MARCANO DE HIGUERA, J.; SÁ, I. P. DE; NOGUEIRA, A. R. de A. Determinação de Al, Ba, Cd, Cr, Cu, Fe, Sr e Ti em velas do tipo estrela empregando planejamento Box-Behnken. In: JORNADA CIENTÍFICA DA EMBRAPA SÃO CARLOS, 12., 2020, São Carlos, SP. Anais... São Carlos, SP: Embrapa Instrumentação; Embrapa Pecuária Sudeste, 2020. p.52. (Embrapa Instrumentação. Documentos, 71).| Biblioteca(s): Embrapa Pecuária Sudeste. |
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| 3. | | MARCANO DE HIGUERA, J.; SÁ, I. P. DE; LANDGRAFF, R. L.; NOGUEIRA, A. R. de A. Determination of Al, Ba, Cd, Cr, Cu, Fe, Sr, and Ti in Sparkler Candles by MIP OES. Food Analytical Methods, p. 317-329, 2021.| Biblioteca(s): Embrapa Pecuária Sudeste. |
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| 5. | | SÁ, I. P.; BANHOS, S.; ANDRADE, M. S.; NHAMUE, P. F.; NOGUEIRA, A. R. de A. Chemical speciation of hexavalent chromium in organic fertilizer by LC-ICP-MS and spectrophotometry. In: BRAZILIAN MEETING ON CHEMICAL SPECIATION, 7.; RIO SYMPOSIUM ON ATOMIC SPECTROMETRY, 16., 2023, Bento Gonçalves, RS. Abstracts... 2023.| Biblioteca(s): Embrapa Pecuária Sudeste. |
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| 11. | | SÁ, Í. P.; SOUZA, G. B. de; NOGUEIRA, A. R. de A. Especiação de Cr(VI) em fertilizantes orgânicos por meio da extração em ponto nuvem e otimização através do planejamento experimental Doehlert. In: ENCONTRO NACIONAL DE QUÍMICA ANALÍTICA, 19., 2018, Caldas Novas, GO; CONGRESSO IBEROAMERICANO DE QUÍMICA ANALÍTICA, 7., Caldas Novas, GO. Anais... Caldas Novas,GO: ENQA; CIAQA, 2018. p.667.| Biblioteca(s): Embrapa Pecuária Sudeste. |
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| 13. | | SILVA, F. L. F. da; ANDRADE NETO, D. M.; MENEZES, F. L. de; SÁ, I. P. de; MARCANO DE HIGUERA, J.; FECHINE, P. B. A; COSTA, L. S. da; NOGUEIRA, A. R. de A.; LOPES. G. S; MATOS, W. O. Non-chromatographic arsenic speciation analyses in wild shrimp (Farfantepenaeus brasiliensis) using functionalized magnetic iron-nanoparticles. Food Chemistry, v.345, 2021, 128781. 9 p.| Biblioteca(s): Embrapa Pecuária Sudeste. |
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| Registros recuperados : 13 | |
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Registro Completo
|
Biblioteca(s): |
Embrapa Cerrados. |
|
Data corrente: |
28/10/2004 |
|
Data da última atualização: |
28/10/2009 |
|
Autoria: |
GASTAL, M. L.; XAVIER, J. H. V.; ROCHA, F. E. de C.; GASTAL, F. L.; ZOBY, J. L. F. |
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Título: |
Guia de avaliação simplificada da gestão de associações de produtores rurais - GAS Rural. |
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Ano de publicação: |
2002 |
|
Fonte/Imprenta: |
Planaltina, DF: Embrapa Cerrados, 2002. |
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Páginas: |
55 p. |
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Série: |
(Embrapa Cerrados. Documentos, 73). |
|
Idioma: |
Português |
|
Conteúdo: |
The Simplified Evalution Guide - Rural GAS is a tool used to evaluate farmer organizations. Lately, it has been used by farmers to evaluate their organizations. The tool was development based on the experience of the Program Gaucho of Quality and Productivity (PGQP). In the evaluation, seven criteria and items are used. They are necessary to help the administration to reach the objectives and consequently the sucess. In a general way, a group farmers, calls, appraisersuses the Rural GAS to compare the current administration of the organization in the function of the following criteria: leadership, strategic planning, focus in the customer and in the market, information and analysis, administration of people, administration of processes and results. That evaluation is accomplished in two following days, totaling 16 working hours. In the first day it is made the appraisers' training in relation to the criteria found and the second, it is made the main evaluation. The effectiveness of the use of the Rural Gas is not only in the evaluation. It makes possible to establish a reflection process on the part of the appraisers of the necessity of efficient administration. It is not only a moment of reflection, but also socket of conscience of the necessity and of the possibility to implant in the farmer modern administration systems, adapted to the current reality, based on the percepts of the Total Quality. |
|
Palavras-Chave: |
Avaliação; Embrapa Cerrados; Organização; Organization dynamics; Produtor rural; Rural organization; Small farmers; Strategic planning. |
|
Thesagro: |
Associação Rural; Liderança; Pequeno Produtor; Planejamento Estratégico. |
|
Thesaurus NAL: |
leadership. |
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Categoria do assunto: |
-- |
|
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/CPAC-2009/25017/1/doc_73.pdf
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|
Marc: |
LEADER 02383nam a2200337 a 4500
001 1568028
005 2009-10-28
008 2002 bl uuuu 00u1 u #d
100 1 $aGASTAL, M. L.
245 $aGuia de avaliação simplificada da gestão de associações de produtores rurais - GAS Rural.
260 $aPlanaltina, DF: Embrapa Cerrados$c2002
300 $a55 p.
490 $a(Embrapa Cerrados. Documentos, 73).
520 $aThe Simplified Evalution Guide - Rural GAS is a tool used to evaluate farmer organizations. Lately, it has been used by farmers to evaluate their organizations. The tool was development based on the experience of the Program Gaucho of Quality and Productivity (PGQP). In the evaluation, seven criteria and items are used. They are necessary to help the administration to reach the objectives and consequently the sucess. In a general way, a group farmers, calls, appraisersuses the Rural GAS to compare the current administration of the organization in the function of the following criteria: leadership, strategic planning, focus in the customer and in the market, information and analysis, administration of people, administration of processes and results. That evaluation is accomplished in two following days, totaling 16 working hours. In the first day it is made the appraisers' training in relation to the criteria found and the second, it is made the main evaluation. The effectiveness of the use of the Rural Gas is not only in the evaluation. It makes possible to establish a reflection process on the part of the appraisers of the necessity of efficient administration. It is not only a moment of reflection, but also socket of conscience of the necessity and of the possibility to implant in the farmer modern administration systems, adapted to the current reality, based on the percepts of the Total Quality.
650 $aleadership
650 $aAssociação Rural
650 $aLiderança
650 $aPequeno Produtor
650 $aPlanejamento Estratégico
653 $aAvaliação
653 $aEmbrapa Cerrados
653 $aOrganização
653 $aOrganization dynamics
653 $aProdutor rural
653 $aRural organization
653 $aSmall farmers
653 $aStrategic planning
700 1 $aXAVIER, J. H. V.
700 1 $aROCHA, F. E. de C.
700 1 $aGASTAL, F. L.
700 1 $aZOBY, J. L. F.
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